Being vegan for the month, I cannot consume eggs and I’ve realized that it’s really hard to try and find things to eat for breakfast. I did some scrolling on Pinterest and found a recipe for Tofu Scramble — basically a healthier version of scrambled eggs.


Review: I would rate this meal a 7/10. Maybe I just miss scrambled eggs! I added a ton of seasonings to the recipe as well as corn and peppers, but it still tasted bland. I think that may just be the nature of tofu.

Next time, rather than just adding tomatoes, I will add pico de gallo since it has a much better taste than regular tomatoes!


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